... if you have time enough till it's finished baking.
Bread Pudding
9x9 pan, greased
Loosely cover with foil and bake at 325 degrees, 60-75 minutes
bread, cubed enough to fill pan, not packed (about 1/2 loaf)
Mix in bowl:
4 Eggs
3 c. Milk
Add:
1/4 t. Salt
1/2 t. Cinnamon
1/4 t. Nutmeg
1/4 t. Salt
3/4 c. Brown Sugar
1/2 c. Raisins, optional, separated if sticky
Pour liquid over bread then press down to soak all the bread.
Make sure raisins are evenly distributed, more or less.
Bake until toothpick inserted in center comes out dry.
Enjoy.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment